Rapports

L’émergence d’insécurité alimentaire aigue Urgence (Phase 4 de l’IPC) dans la province d’Oudalan MESSAGES CLÉS Avec la perte des sources habituelles de nourriture et de revenu, les ménages pauvres dans le nord du pays sont incapables de subvenir…

KEY MESSAGES • With the loss of typical food and income sources, poor households in the north cannot meet their basic food needs. Asset erosion is most severe in the difficult-to-access communes of Oudalan province; Additionally, internally displaced…

Since 2015, Burkina Faso has faced a severe and multifaceted humanitarian crisis of great complexity due to the growing activities of armed groups and inter-community tensions that pose considerable security risks. The crisis is also linked…

Does COVID-19 have an impact on Women and Men in terms of Food Security? What are the negative effects of COVID-19? What are the effects on trade and production? CECI implemented a research project on the effects…

In Numbers 4,231 mt of food distributed USD 2 million of cash distributed USD 130 million six months (October 2021-March 2022) net funding requirements 616,073 people assisted in September 2021 Operational Updates Assistance to internally displaced persons (IDPs): In September, WFP assisted…

SHCC Attacks on Health Care The section aligns with the definition of attacks on health care used by the Safeguarding Health in Conflict Coalition (SHCC). Africa Burkina Faso 11 October 2021: On the Matiacoali-Fada axis, near Fada N’Gourma town, Fada…

Le Réseau de systèmes d’alerte précoce contre la famine (FEWS NET) surveille les tendances des prix des aliments de base dans les pays vulnérables à l'insécurité alimentaire. Pour chaque pays et chaque région couvert par FEWS NET,…

On behalf of the regional ECW consortium, composed of UNHCR, UNICEF, and NRC, NRC has commissioned Unbounded Associates to provide a technical and strategic analysis of the expenditure devoted to education in emergencies by national governments…

Millet, maize, and sorghum are the most important food commodities for household consumption. Millet is the staple of the most vulnerable households, while maize and sorghum also contribute to the food basket of a majority of…

Renforcer l’appui aux moyens d’existence des populations de la région du Liptako-Gourma Située au coeur de la bande sahélo-saharienne, la région du Liptako‑Gourma s’étend sur une large zone de 370 000 km2 où vit une population d'environ…